Last year my dad had informed me he will be getting married in Tacloban the place his wife grew up in the Philippines . My dad said he would like all of his family members to attend since they couldn't go to the one in the United States. Carmina booked her flight during Philippine Airlines ’ year-end sale at the start of 2026. I told my dad about my travel plans for a short trip from Friday, April 17 to Sunday, April 19. My cousins also asked for my flight details so they could book the same flight. My dad said he will book my room for me sharing with two family members at Summit Hotel in Tacloban . Sending me the confirmation booking information for my reference. As the months went by, before I knew it, the big day had finally arrived—a rare event that doesn’t happen too often. Everything had been carefully planned by my dad and his wife, Tita Cielo. When we arrived, the check-in time was 2 PM, but there was a mix-up with the rooms. Some were ready for check-in, but the one...
Takwa't Baboy Recipe
Ingredients:
- 1/2 Kilo Pork Belly
- 1/4 Cup - Soy Sauce
- 1 1/2 Cup - Vinegar
- 1/2 Kilo - Tofu
- 1 - Onion (chopped)
- 1 Cup - Water
- 1/2 - Knorr Pork Cube
- Cooking Oil
Cooking Instructions:
Step 1:
- Fry the pork belly in a pan with cooking oil after it has been cooked cut into small pieces place in a serving bowl.
- Fry the tofu in a separate frying pan with oil and cut into cubes place in the bowl along with the pork belly.
- In a small pot combine soy sauce, vinegar, water and pork cube let it boil and mix together until pork cube has dissolved.
- Pour in a serving bowl best served hot.
Ready to serve
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