After coming back from our Iloilo vacation Mom Violy was telling Carmina she had liked the biscotto and would like to know where to purchase it online. Carmina found Iloilo's Best Online Shopee Philippines that sells in variety of sets to choose from individual, two sets or three sets for a different price. Carmina had informed Mom Violy might as well get the set rather paying individual since she wanted three pieces paying the price of 429.00 pesos ($7.27) not including shipping and handling. NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube and click on the subscribe button for more videos. Thank you for the support.
Ginataang is a dish cooked with coconut milk in which we call gata. Langka is known for a jackfruit it is a Filipino vegetable and it is cooked with fish, shrimp and sometimes combined with hot chili pepper to make it spicy.
Ginataang Langka Recipe
Ingredients:
- 1 1/2 - Fresh Langka
- 3 - Pieces Dried Danggit (daing)
- 1/2 Cup - Shrimp (remove shell, head and chopped)
- 3 Cups - Fresh Gata (coconut milk)
- 1 - Onion (chopped)
- 3 - Cloves Garlic (chopped)
- 1 - Tsp - Ginger (peel and shred)
- 1 - Tsp - Salt
Cooking Instructions:
- In a medium pot pour small amount of cooking oil when hot add the garlic, onion and ginger
- Add shrimp and daing
- Add gata
- Cook for 30 minutes
- Season with salt
Ready to serve.
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