Carmina heard that YouTube has a new guideline for those who are considering to be fully monetized starting February 1, 2027 , lots of people will be affected. People are already having a difficult time accomplishing 4,000 public watched hour what happens when it is double task. Carmina is grateful she has passed the 3,000 public watched hours yet worried if don't reach being fully monetized. I know it explains that won't be affected however we want to make sure by February 1, 2027, that we are fully monetized giving me five months to work harder. As of August 9, 2026, Carmina has 383 public watched hours to accomplish to be fully monetized. My friends tell me better have extended public watched hours just to be safe. The only way to complete the public watched hours is either you have friends play your playlist, go live streaming and do premiere since counted as a live stream. Somehow, I am grateful had encounter YouTube friends helping me with my public watched hours. The...
No Bake Stuffed Cannelloni with Spinach and Broccoli Recipe:
Ingredients:
- 1 - Ricotta
- Parmesan Cheese
- Fresh Spinach (use only leaves no stem)
- Fresh Broccoli (use only heads no stems)
- 1/2 Kilo - Ground Meat (any kind)
- 2 - Cloves of Garlic (mined)
- 1 - Small Onion (chopped)
- Salt
- Black Pepper
- Food Processor or Blender
- Piping bag
Red Sauce Recipe:
Ingredients:
- 2- Bottles Barillo Basilico 100% Italian Tomato
- 1 - Bottle Tomato & Mascarpone Pasta Sauce
Step 1:
- Cook the ground meat with little amount of water
- Strain and add little amount of cooking oil
- Add onion, garlic and ground meat
- Add one bottle of Barilla Basilico
- 2 Tbs - Tomato & Mascarpone Pasta Sauce
- Season with salt and black pepper
- Set aside in a big bowl
Step 2:
- Remove all steams from broccoli and spinach
- Place in a separate bowl
Step 3:
- Steam both broccoli half cook in separate pot
- Strain
Step 4:
- Place broccoli in food processor or blender
- Transfer to a bowl
- Do the same thing to the spinach
- Strain the water from the spinach
Step 5:
- Combine both broccoli and spinach together with the ground meat
- Mix well
- Add Parmesan Cheese
- Add Ricotta
Step 6:
- Cook cannelloni noodles by following the instructions on the box
- Strain after cook and layer it single layer
- Prevention on sticking to each other
Step 7:
- In a flat microwave able or oven casserole dish add a little amount of tomato sauce to level to each end
Step 8:
Stuffing Cannelloni Noodles
- On a plate each cannelloni noodle stuff using the piping bag by adding a portion of ingredient inside
- Keep repeating same step on each cannelloni noodle
- Layer each cannelloni noodle in the casserole dish
- Pour remaining sauce from the bottle
- Sprinkle with Parmesan and mozzarella cheese
Step 9:
Place stuff cannelloni in a microwaveable plate and add cheese on top
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