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Dive into a seafood spectacle — see the lobster up close and celebrate James & Carmina’s birthdays at Fresh International, Solaire Resort.

While traveling around the world, the family visited the Philippines and decided to combine a double birthday dinner with James. In our chat group, we discussed which restaurants we’d like to dine at, and Mom Violy has been eager to try the all-you-can-eat lobster her best friend recommended at Solaire. Carmina took charge of making the reservation through Solaire's Resort  website and asked the family which seating time they preferred, choosing between two options with different time frames. Carmina registered it under Mom Violy's name and phone number. She received an email for our confirmation, and a week beforehand, a reminder was sent to Mom Violy's mobile to confirm if we were going ahead or not. Carmina replied to the SMS since Mom Violy wasn’t sure how to do it. We were told to arrive fifteen minutes before our scheduled entry time, which was 5:30 p.m. on February 12, 2026. When we arrived, we were informed we couldn’t enter the dining area until exactly 5:30 p.m...

Take Your Pick


Now, that you have my lazy sushi recipe I will let you know which seaweed is best to eat with it. I have tried a lot of brands, flavors and different textures. The best of the seaweed is the Korean brand it adds more flavor compared to the plain Japanese roasted seaweed. It tends to change the moisture in your mouth and it is dry. The flavor doesn't last in your mouth.

The Korean seaweed can be bought in any Asian Store, Korean Store, Costco (S&R for the Philippines) and online such as Amazon and Shopee.

My favorite flavor is with Olive Oil, but there are some people who don't prefer it.





Enjoy you seaweed and there are some people who prefer to eat it with just plain white rice or pork barbecue with kimchi.

No matter how you eat your seaweed you get to enjoy your meal in all sorts of ways.

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