Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
When you feel like eating pasta in a light way and you are watching out what you are eating. This pasta salad is for you.
The best thing on this salad you can add anything you want for example:
Tuna from the can (drain the water)
Salmon from the can (drain the water)
Chicken chopped
Tomato slice thinly
Onion slice thinly
Bell Pepper slice thinly
There are no limits and the best part you can use any type of pasta noodles you want.
Pasta Salad Dressing:
- 1/3 cup Balsamic vinegar
- 1/3 cup Olive oil
- 1/2 tsp Fresh parsley chopped
- 1/2 tsp Basil
- 1/2 tsp Oregano
- Black pepper (depends on your taste)
Comments
Post a Comment