Since last year, Mom Violy and Carmina had been wanting to try the much-talked-about Bebang's Halo-Halo , but even when we passed by, the timing was never right. Mom Violy kept saying she’d wait until a branch opened closer to us. Then Becky told Carmina there was one along her commute route to work. The best part was that the Tomas Morato branch in Quezon City had just opened. When we arrived at CTTM Square , we found plenty of restaurants on the second floor. While checking the menu, we let the customers behind us order first. Mom Violy asked them for recommendations, and they suggested the Presidential for first timers. Unlike other places, Bebang’s Halo-Halo doesn’t have size options—everything comes in a standard size, making ordering easier. Seniors and PWDs get a discount per order, and you’re given something that lights up when your halo-halo is ready for pickup. Service was quick, so the wait wasn’t long at all. Each order comes in its own green plastic bag with a table...
Mom Violy gave Carmina some spareribs.
Carmina went to the grocery store and purchased paprika, cumin and onion powder the ingredients I don't have off hand.
Carmina defrosted the spareribs and sliced it up.
Easy Air Fryer Spareribs Recipe
Ingredients:
- 1 Tbsp. - Brown Sugar
- 1/2 Tsp. - Paprika Powder
- 1/2 Tsp. - Onion Powder
- 1/2 Tsp. - Cumin Powder
- 1/2 Tsp. - Salt
- 1/2 Tsp. - Black Pepper
- Spareribs (slice per bone)
- Olive Oil
- BBQ Sauce
Preparing:
- Mix all dry ingredients in a bowl add to the spareribs.
- Let it marinate over night in the refrigerator.
Air Fryer:
- Add olive oil front and back of the spareribs before placing inside the air fryer.
- Cook for 15 minutes depending on the ratio of your air fryer make sure you flip it in between the time frame.
- Transfer to serving plate
Some people like having it with barbeque sauce or hot sauce depending how you like your spareribs.
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