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Craving authentic Hokkaido ice cream? Taste it without the long flight—right here at your local scoop shop.

  Those who have visited Japan know how much they can miss Hokkaido ice cream . But you don’t need to fly to Japan to enjoy it—there’s a spot in Greenhill's , in the new GH area extension , where you can get it. Just find Yabu House of Katsu , and outside there’s a walk-up counter where you can line up and order your ice cream. The prices are reasonable for the chocolate crumble sundae is 150.00 pesos ($2.54). Carmina had ordered the Kuromitsu Boba Sundae for 170.00 pesos ($2.88). Everyone enjoyed their ice cream, with no long wait since it’s prepared right away. The Hokkaido ice cream isn’t too sweet, making you want more every time you shop at Greenhill’s Shopping Center. NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube  and click on the subscribe button for more videos. Thank you for the support.

Find Out Why Mom Violy Loves Dining at Parmigiano

Something happened to us when we went to Gateway Mall 2. Mom Violy originally wanted to eat at a restaurant but when she realized looking at the menu there was nothing she liked. 

Mom Violy and Carmina began walking around the mall she kept saying let's go to Gateway 3 which obvious doesn't exit. 🤣

Mom Violy was having her senior moments.

Mom Violy decided to eat at Parmigiano Ristorante

Mom Violy called up Edna to inform her the venue has to change for their meet up. 


Mom Violy had informed Edna that the rib eye is delicious. Both of them had ordered the same meal being best friends having same food in common.


Carmina has able to try the Ravioli with Spinach. 

Everyone had enjoyed their meal. 

Carmina noticed there is a 40% off Thanksgiving promotion every Tuesday until May 8, 2024.


This is our third time dining at Parmigiano those who want to read our first time can read the following articles:

Highlights

Mom Violy loves dining at Parmigiano the service is wonderful where she can talk to everyone in the restaurant. The servers are helpful, and we are able to talk with the Italian chef where at the top of my article is our photo together.

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