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Mom Violy and Carmina’s dining experience at Dean & DeLuca

  Mom Violy told me she wanted to order the Paella Negra from Dean & Deluca. Carmina suggested we dine in since we’d never really tried their main courses, always just getting takeout with the cream puffs . Mom Violy agreed, and we arrived about thirty minutes before the lunch rush began. The service was very slow, even though we had ordered ahead of time. They mistakenly brought out the Paella Valenciana , despite Mom Violy repeating the order three times to the person who took it. It turned out the cook on duty made the error, even though it was written down clearly. We know Paella Negra takes a long time to prepare, which is why Mom Violy had requested it to be cooked beforehand. She wanted it as her main meal, but because of the mix-up and feeling hungry, she took a piece of Carmina’s Turkey Club Sandwich and asked for the bacon on the side. I didn’t expect the turkey to be just one piece, and the bread was toasted so hard that it removed one layer of the sandwich. Since ...

Mom Violy's Favorite Fresh Crab and Shrimp from Ronnie in Sta. Maria Bulacan


Ronnie had approached Mom Violy the first time when we went to Rosalie's Bibingka selling live crab. Mom Violy began saying if it wasn't good, she would call him up asking for his contact number.

Mom Violy wasn't fooled it was true the crab had a lot of meat, and she was satisfied with her seafood.

Mom Violy had contacted Ronnie at 09551188103 when she wanted to order some live crabs and shrimp.


Mom Violy was excited to hold the live crab and Carmina took a stolen picture of her. 🤣

Mom Violy just steamed her crab and shrimp when she went home.



TIPS:

Make sure you bring your own cooler with ice especially in the Philippines climate is very humid.

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