Mom Violy told me she wanted to order the Paella Negra from Dean & Deluca. Carmina suggested we dine in since we’d never really tried their main courses, always just getting takeout with the cream puffs . Mom Violy agreed, and we arrived about thirty minutes before the lunch rush began. The service was very slow, even though we had ordered ahead of time. They mistakenly brought out the Paella Valenciana , despite Mom Violy repeating the order three times to the person who took it. It turned out the cook on duty made the error, even though it was written down clearly. We know Paella Negra takes a long time to prepare, which is why Mom Violy had requested it to be cooked beforehand. She wanted it as her main meal, but because of the mix-up and feeling hungry, she took a piece of Carmina’s Turkey Club Sandwich and asked for the bacon on the side. I didn’t expect the turkey to be just one piece, and the bread was toasted so hard that it removed one layer of the sandwich. Since ...
It's almost lunch time. Joanie had recommended Carmina to try ordering some sandwiches from Molinari Delicatessen.
Walking inside Molinari Delicatessen you'll notice they sell not only sandwiches but a variety of food making your eyes wander everywhere.
For your bread you an option to decide from their list French hard or soft, Dutch Crunch, Seeded, Whole Wheat, Rosemary and Italina Ciabatta.
Carmina picked Soft French Roll for her Basil Turkey Special for $13.75 being sliced in half.
Joanie had her favorite Pastrami on a Italina Ciabatta with Swiss Cheese and no mustard for $12.25 being sliced in half.
We decided to eat our sandwiches at the park before heading back to ride in the San Francisco Bay Ferry.
To read how you can get to San Francisco for only 25 minutes read my article for you experience something new:
Carmina's Experience on the San Francisco Bay Ferry
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