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If you're searching for a family-friendly dining destination, look no further than Lazy Dog Restaurant, where delicious meals and a cozy ambiance await your next gathering.

Just when you're on your last day spending with your family there is an invite to have dinner. My family wanted us to have a meal at an American restaurant. It was my first time to dine and have a meal at  Lazy Dog Restaurant  in Concord, California. My brother in-law had made a reservation at six o'clock party of seven. We had received complimentary barbeque chips and a dip while waiting for the remaining family to arrive. For our appetizer was the Bacon Candy. Reading the menu to decided what to order came across $15.00 Fireside Favorites that includes with a main course meal and dessert from smores brownie or banana pudding.  Fettuccine Alfredo  Blackened Shrimp Tacos Dessert  Family members just ordered what they wanted with the Campfire Pot Roast, Chicken Lettuce Wrap and Fish. Everyone had enjoyed their meals and shared with each other. I am grateful my family gave us the opportunity to try new restaurants. NOT SPONSORED. Check out my channel @ Carmina Lif...
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Pako Salad Recipe

 



In the Philippines we use all sorts of vegetables to make into a salad pako in English is Fiddlehead Fern. You often see pako mixed with salted egg, tomato and onion with a homemade dressing. The best match with this salad is any fried fish of your choice.

Pako Salad Recipe

Ingredients:

  • 1/2 Kilo Fresh Pako leaves
  • 1 - Red Onion (slice)
  • 2 - Ripe Tomato (slice)
  • 2 - Salted Egg (slice)
Dressing Ingredients:
  • 1/2 Cup - White Vinegar
  • 1 Tsp - Black Pepper
There are two ways to make your pako salad some people prefer it raw others want it cooked all depends on how you want to eat it.

For us we prefer ours to be cooked before we eat our pako by doing this you just need to boil water add the pako leaves cook for a short time and strain the pako.

Preparing the Pako Salad:
  1. Transfer the pako on a serving plate add onion, tomato and salted egg 
  2. Mix the dressing ingredient together
  3. Option you can pour the dressing or set aside until you plan to eat your pako salad
I prefer to eat pako salad without any dressing due to the salted egg it is already salty adds flavor on its own.

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