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Small space, big problem: Mom Violy’s search for a compact shoe rack stool cabinet led to a clever find that saves room and time.

Mom Violy forwards a picture she saw online to Carmina a shoe rack stool cabinet . Carmina sent to Mom Violy found they have the one she was looking for at  INSLIFE  Online Shopee Philippines for 878.00 pesos ($14.88) not including shipping and handling. Carmina asked Mom Violy what color she would like for the cushion choice was white, grey and brown. There was also a choice of measurements sending it to Mom Violy decided to see which one she prefers for her home. Carmina had ordered it the next day it had arrived asking for cash on delivery the service is very fast. Only problem is that there were no instructions in the box Carmina had message the seller how will she assemble all the pieces on the shoe rack. I just looked at the photo that was from the seller going based how to assemble everything together counting all the pieces to make sure it was complete. The seller sent me the video when almost completely done when check there was no holes on the cushion since the scre...
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Filipino Bicol Express Recipe

 


I will share with you how Manang V cooks her Filipino Bicol Express the traditional way. I also have the Bicol Express Healthy Version Recipe you may also view it.

Filipino Bicol Express Recipe
Ingredients:
  • 1 Kilo – Pork (slice 1 inch)
  • 1/4 Cup - Ginger (peel and slice thinly)
  • 3 Cloves - Garlic (chopped)
  • 1/2 Cup - Onion (chopped)
  • 1/4 Cup - Cooking Oil
  • 6 Cups - Gata (coconut milk)
  • 1 Cup -  Hot Chili Peppers (Siling labuyu) (chopped)
  • 2 Tbsp - Ginger (minced)
  • 1 Tbsp - Patis (fish sauce)
  • 1 – Pork Cube
  • 1 1/2 Cup - Bagoong (shrimp paste)
  • 1/4 Cup - Ginger

Cooking Instructions:

  1. In a pot pour cooking oil when hot add garlic, onion and ginger sauté add pork season with pork cubes, bagoong, patis, hot chili pepper and gata
  2. The gata has lessen and has thicken it is already cooked.
  3. It is best to serve hot over rice and ready to eat.

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