Carmina was craving shrimp ala king, but instead of buying it at a restaurant, decided to make her own at home since she already had some ingredients. I normally make bacon carbonara decided to change the recipe around since my main ingredient is shrimp. Shrimp Ali King Recipe Ingredient: 1/2 Kilo - Fresh Shrimp (peel shrimp, remove intestine and head) 1 - Nestle Cream 2 - Tbsp Butter 2 - Tbsp Minced Garlic 1 - Cup Canned Corn (drain liquid) 1 - Knorr Shrimp Cube Black Pepper Salt Garlic Powder MSG (optional) Spaghetti noodles Parsley Flakes (optional) Marinate the Shrimp by season it with black pepper, salt, garlic powder and msg set aside. Cooking instructions: Follow the instructions on the spaghetti package to cook the amount you plan to eat. Sauce Cooking instructions: In a pot, melt the butter over low heat, then add the shrimp. Once the shrimp turn pink, add the corn and garlic, and sauté. Pour in the Nestle cream and mix until it begins to simmer, then add the shrimp cube ...
What is alien for you?
Alien for me is food I don’t eat because I am allergic to it or because it has a scary face to me.
Every day I ask Manang V what food she has cooked for the day some days she would inform me has cooked alien and I already know what food it is either hito (cat fish) we understand one another at this point.
Sinigang Hito na May Puso Saging
Ingredients:
- 1- Hito - cat fish (clean and sliced 2 inches)
- 1 - Fresh banana blossom (sliced 1 inch)
- 1 - Sinigang Mix
- 1 - Onion (quarters)
- 1 - Riped Tomato (quarters)
- 2 - Cup Kangkong leaves
- 3 pieces - Long green chili peppers
- 8 Cups - Water
- 3 tablespoon fish sauce (patis)
Cleaning hito before cooking:
- Place the hito in a bowl rub salt on the skin of the fish to remove the slimy feel on the skin than rinse it with water until the hito has no more smell.
- In case the hito still has a smell you can try rubbing vinegar and salt combined together to rinse with water.
Cooking Instructions
Step 1:
- In a pot pour small amount of cooking oil add the onion, tomato and patis saute
-
Add the water to the pot wait till it boils
Add hito boil for 20 minutes
Step 2:
- Add banana blossom
- Add sinigang mix and cook for 10 minutes
Step 3:
- Add kangkong and cook for 10 minutes
- Ready to eat and serve in a bowl
Note:
You can use canned banana blossom if it is not available in your area just drain off the water before adding to the dish.
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