Carmina was shopping with Mom Violy at Robinsons Magnolia when she unexpectedly spotted onion rings while passing the freezer section. She remembered Becky mentioning them a few days ago, so she decided to grab a package since it was only around two hundred pesos. Carmina was putting away her groceries placing in the freezer began to read the package of Maestro Chicken Onion Rings later realized made a big mistake. I guess we learn something new when being preoccupied during our grocery shopping. The next day came decided to fry some chicken onion rings and found out they actually taste good dipping it with barbecue sauce. Those who have family member and within a budget can purchase Maestro Food Philippines products check their Facebook see what other products they sell. NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube and click on the subscribe button for more videos. Thank you for the support.
We love eating French fries and when you have potatoes in your home, and you are craving for something to snack on I would make time to make my own that will almost taste like in any other fast food restaurant the only difference it is the healthy way.
You have two choices to peel the potato or to keep the skin it all depends on your preference.
Homemade French Fries
Ingredients:
- 1 Kilo - Potato
- Salt
- Cooking Oil
Preparing:
Clean the potato.
Cut each potato long way in half, cut 1/2-inch slices to make it look like matchsticks.
Method before Frying the Potato:
- Soak in a bowl prevention that the potato doesn't stick to each other when you fry it.
- The starch on the potato will be removed rinse it well in cold water and strain.
- Dry potato on a rack
For Crispy French Fries:
- Soak in hot water.
Frying:
- Heat up the oil in a pot.
- Cook the fries.
- Strain it and season with salt.
You can add flavoring to your French fries you can refer to my Flavored Fries for the recipe and instructions how to do it.
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