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Want a quick lunch that hits all the right spots? Try Fusion Delight today!

  Auntie Marissa called us up to see what we are doing today. Mom Violy said no plans. Auntie Marissa said let's go out and have lunch we'll pick you up. Mom Violy said she wants to eat some Chinese food. Uncle Danny said can bring you to Fusion Delight see if we can get a seat. Upon entering Auntie Marissa asked the server if they have a table for four was told enter the extension room where it was very cold inside. The server had handed a tablet to place your order. Uncle Danny and Auntie Marissa placed the order for us. Boiled Okra Shrimp Dumplings Siu Mai with Shrimp Oven Roasted Duck Chicken Feet Black Bean Sauce Black Bean Sauce Spareribs  Salt Pepper Chicken Wings Soy Chow Mein Mushroom Classic Special Fried Rice Clay Pot The food was delicious, and we had leftovers to take home with us. Location: Fusion Delight 699 Lewelling Blvd Unit 212 San Leandro, CA 94579 NOT SPONSORED. Video can be found at  Carmina Lifestyle YouTube Channel  and click subscribe for fre...

Graham Crackers with Coffee and Mango Dessert Recipe

Graham Crackers is very popular in the Philippines it is a non-bake recipe that is made in different ways:

Graham Crackers with Coffee Crackers Recipe:


Ingredient:

  • Coffee
  • Alsa Gulaman Jello or plain Jello
  • 1- Nestle Cream
  • Graham crackers
Step 1:
  • Make a cup of coffee on how you usually drink in the morning.
  • No need to add sugar and cream because the Jello already has sugar.
Step 2:
  • In a Tupperware pour the Jello powder and add the boiling coffee.
  • Follow the instructions in your Jello box and add the boiling water in the Tupperware.
  • Mix together.
Step 3:
  • Place in the fridge
Step 4:
  • When your coffee Jello has hardened add the nestle cream on top and layer it with graham crackers.
Step 5:
  • Place in fridge until the cream has harden.
Graham Crackers with Mango Non-Bake Dessert Recipe:



Follow the same procedure just remove the alsa gulaman or Jello and coffee just add sliced ripe mango to the recipe.

You will just keep layering the graham crackers and nestle cream with ripe sliced mango.

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