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Filipino Menudo Recipe
Ingredients:
- 1 Kilo Kasim (part of the pig) cut in 1/2 cubes
- 1 Kilo Pork Liver
- 2 - Pieces Potatoes (peel and chopped into cubes
- 2 - Pieces Carrots (peel and chopped into cubes
- 4 - Red Bell Pepper (cut into strips)
- 1 - Large Del Monte Tomato Sauce
- 2 - Tbsp. Eden Cheese
- 1 - Onion (chopped)
- 4 - Cloves of Garlic (mined)
- Knorr Pork cubes
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Potato and Carrot |
- Sauté garlic and onion with little amount of cooking oil
- Add pork cubes
- Add meat and liver
- Add tomato sauce
- Add potatoes and carrots
- Wait till meat and vegetables are fully cook
- Add shredded Eden cheese
Tip:
Secret Ingredient:
Why do you we add cheese to the menudo?
It adds more flavoring and makes it thicker on the texture of the sauce.
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