Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
Filipino Menudo Recipe
Ingredients:
- 1 Kilo Kasim (part of the pig) cut in 1/2 cubes
- 1 Kilo Pork Liver
- 2 - Pieces Potatoes (peel and chopped into cubes
- 2 - Pieces Carrots (peel and chopped into cubes
- 4 - Red Bell Pepper (cut into strips)
- 1 - Large Del Monte Tomato Sauce
- 2 - Tbsp. Eden Cheese
- 1 - Onion (chopped)
- 4 - Cloves of Garlic (mined)
- Knorr Pork cubes
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| Potato and Carrot |
- Sauté garlic and onion with little amount of cooking oil
- Add pork cubes
- Add meat and liver
- Add tomato sauce
- Add potatoes and carrots
- Wait till meat and vegetables are fully cook
- Add shredded Eden cheese
Tip:
Secret Ingredient:
Why do you we add cheese to the menudo?
It adds more flavoring and makes it thicker on the texture of the sauce.
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