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After a long day of errands in Fremont, Carmina's dad found himself yearning for the vibrant flavors of Vietnamese cuisine, igniting a culinary adventure that would tantalize his taste buds.

  After doing errands with the family my dad wanted to eat Vietnamese food in the area of Fremont . My dad brought us to  Pho Lan Noodles House  for our lunch. We all decided to eat one of our favorite Vietnamese dishes. We had ordered some appetizers fried wanton and fried chicken with fish sauce . My dad had ordered Lemongrass chicken include with rice and salad in his meal but was already full when he had eaten his wife's meal. She had ordered the Chicken Banh Mi and chicken clear soup. I wanted to try their Pork Banh Mi sandwich and requested no jalapeno pepper on it. The sandwich is quite big had to slice it in the middle and the remaining was for takeout. The filling of the pork was a lot of serving soft and tender had a lot of flavoring. The bread was also soft even if it was toasted. Family members had ordered the Garlic Chow Mein with Shrimp . NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube  and click on the subscribe button for more vid...
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Filipino Sopas (Chicken Noodle) Soup Recipe



Time likes this when we are not feeling well, and our body needs the nutrients to keep ourselves warm the winter season.

I always eat sopas. This is my favorite dish to eat when I don’t feel like eating anything else.

Filipino Sopas Recipe:

Ingredients:
  • 2 – Pieces chicken any part of your choice
  • 1 – Small white onion (chopped)
  • 3 – Pieces garlic (peel and chopped)
  • 2 – Pieces Knorr chicken cubes broth or 2 can chicken stock
  • ½ cup cabbage (sliced thinly)
  • 1 – Piece of carrot (peel and slice thinly)
  • 2 – Pieces celery stick (optional)
  • 2 – Cup macaroni elbow or shell noodles
  • 1 – Cup fresh milk of evaporated milk (optional)
  • 2 – Tbs butter
  • 1 – Tsp black pepper
Cooking Instructions:

Step 1:
  • In a small pot fill water halfway let it boil.
  • In the boiling water add the two pieces chicken to be cooked with a slice of onion.
  • This adds flavor to your water.
  • Wait until it gets cooked.
Step 2:
  • Keep the broth from the chicken strain out the fat.
  • Shred the chicken and remove the skin and discard.
  • Set aside
Step 3:
  • In a medium pot add a little amount of cooking oil
  • Add garlic, onion and celery sauté
  • Add Patis (fish sauce) optional
Step 4:
  • Add the chicken, cabbage and carrot
  • Add the chicken broth from the pre-cooked meat
  • Add the chicken broth or chicken cubes
  • Add the macaroni noodle
  • Let it simmer until carrot and macaroni is cooked
Step 5:
  • Add the black pepper, milk and butter
Enjoy your soup of the day!

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