Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
I had a best friend of mine who was pregnant when I was living in California and she was craving for ukoy which are shrimp and vegetable fritters.
Her husband was looking for a restaurant that sells it during the time she was craving for it. It just happen when she had craving for it. The restaurants we're closed.
Her husband called, me up if I can cook his wife her ukoy. I couldn't say, no.
This is a popular dish in the Philippines. It is also a favorite of mine.
Ingredients:
- 1/2 cup medium shrimp - remove the head and shell
- 1 1/2 cup bean sprouts
- half of squash - peel skin from squash and grate
- 1 cup all purpose flour
- 1 cup corn starch
- 1 1/2 tsp baking soda
- 1/2 tsp black pepper
- 1/2 tsp salt
- 2 egg well beaten
Step 1:
Combined all ingredient together mix well
Step 2:
Fry in frying pan with oil by using a half cup measuring cup and pour the ukoy batter
Flip each side until cooked
Best to put the ukoy on a strainer or paper towel to drain the oil
Step 3:
Dipping sauce:
Ingredient:
- 1/4 cup white vinegar
- 3 cloves peeled chop garlic
- Black pepper ( depend on your taste)
- small amount of soy sauce (optional)
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