Did you know there is a meat slicer for canned goods? There are some people who would like perfect slices when cooking a meal. Those who are in a hurry Carmina found something quick and easy to use. Carmina found a luncheon stainless meat slicer something similar with an egg slicer. Carmina made her purchase from Rose Underwear Shop Online Shopee for 80.00 pesos ($1.40) not including shipping and handling. All you need is remove the luncheon meat from the can and place it on top making sure the slicer is open by moving the blade up. Close the lid which is the stainless-steel blade slice the luncheon meat. It is easier if you're using both hands however were able to do it using one hand while taking the video. NOT SPONSORED. Video can be found in my Carmina Lifestyle YouTube Channel and click subscribe for free. Thank you for the support.
Chicken or Pork Adobe Recipe:
Ingredient:
- 1 Whole Chicken (cut) or Pork Belly
- 4 tbsp - Ground Garlic
- 3 cup - Soy Sauce
- 1 cup - Distilled vinegar
- 2 tbsp - Peppercorn crushed
- 8 big - Bay leaves
- 4 Tsp Maggi Sauce
- 1 Tbsp Lemon Juice
Add all ingredients together and place in the refrigerator in a Tupperware
Note:
Best to marinate meat over night with the following ingredient.
Step 2:
Boil and cook for one hour.
Best to fry chicken before adding sauce one way Mom Violy does it in her cooking.
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