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After a long day of errands in Fremont, Carmina's dad found himself yearning for the vibrant flavors of Vietnamese cuisine, igniting a culinary adventure that would tantalize his taste buds.

  After doing errands with the family my dad wanted to eat Vietnamese food in the area of Fremont . My dad brought us to  Pho Lan Noodles House  for our lunch. We all decided to eat one of our favorite Vietnamese dishes. We had ordered some appetizers fried wanton and fried chicken with fish sauce . My dad had ordered Lemongrass chicken include with rice and salad in his meal but was already full when he had eaten his wife's meal. She had ordered the Chicken Banh Mi and chicken clear soup. I wanted to try their Pork Banh Mi sandwich and requested no jalapeno pepper on it. The sandwich is quite big had to slice it in the middle and the remaining was for takeout. The filling of the pork was a lot of serving soft and tender had a lot of flavoring. The bread was also soft even if it was toasted. Family members had ordered the Garlic Chow Mein with Shrimp . NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube  and click on the subscribe button for more vid...
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Experience modern Thai cuisine at People's Palace, where flavors dance on your tastebuds like never before.


Family visiting the Philippines we get to try new restaurant. We don't often explore in the area of Makati.

We had lunch with our friends who are consider family to us. The restaurant was at Peoples's Palace serves Modern Thai Cuisine. 


Upon entering People's Palace was informed by the server that our menu is already been pre-ordered giving us the menu for the beverages of our choice.



Mom Violy ordered Thai Iced Coffee.


Carmina decided to get the Lemongrass Ginger Juice.


Appetizers

Prawn Spring Rolls 


Chicken Satay 


Main Course

Pad Thai Goong 


Does anyone know what you call this dish made with pork and it is spicy?


Green Chicken Curry


After having our lunch here is our picture being full and being able to bone with one another.


Leaving People's Palace notice there was a menu outside and can dine outside those who prefer it.


Highlights

Our meals were random no clue what we'll be eating it started off guessing what our dishes while coming to our table.

There was some we already knew giving us memories just like the prawn spring rolls Mom Violy remembered she use to make this when we're young.

Pad Thai was always our favorite dish not much a curry person.

Everyone has different taste buds and some liked other dishes from each other.



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