Did you know there is a meat slicer for canned goods? There are some people who would like perfect slices when cooking a meal. Those who are in a hurry Carmina found something quick and easy to use. Carmina found a luncheon stainless meat slicer something similar with an egg slicer. Carmina made her purchase from Rose Underwear Shop Online Shopee for 80.00 pesos ($1.40) not including shipping and handling. All you need is remove the luncheon meat from the can and place it on top making sure the slicer is open by moving the blade up. Close the lid which is the stainless-steel blade slice the luncheon meat. It is easier if you're using both hands however were able to do it using one hand while taking the video. NOT SPONSORED. Video can be found in my Carmina Lifestyle YouTube Channel and click subscribe for free. Thank you for the support.
Carmina notices her banana is getting over ripped before getting spoiled. Might as well make something with it. Since I had some lumpia wrapper came across something I use to make.
It was almost merienda (snack) time in the Philippines we find food to eat.
Carmina's Banana with Brown Sugar and Cinnamon Recipe
Ingredients:
- Any type of Banana (slice in the middle)
- Brown Sugar (depending on you)
- Cinnamon Powder (depending on you)
- Lumpia Wrapper
- Water to seal
- Cooking Oil
First Step:
- Combine the brown sugar and cinnamon in a small bowl mix together.
- On a plate place a lumpia wrapper and one piece of banana place brown sugar and cinnamon fold up by closing both ends and roll it up seal with water on the end.
- Do the same thing on each banana that you have.
- On a frying pan add small amount of cooking oil until hot add the rolled-up banana fry both sides place on a strainer to remove excess oil.
- Place on a serving plate.
Storing:
If you want to store some in the freezer can be placed inside a plastic container and fry when you want too.
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