Last year my dad had informed me he will be getting married in Tacloban the place his wife grew up in the Philippines . My dad said he would like all of his family members to attend since they couldn't go to the one in the United States. Carmina booked her flight during Philippine Airlines ’ year-end sale at the start of 2026. I told my dad about my travel plans for a short trip from Friday, April 17 to Sunday, April 19. My cousins also asked for my flight details so they could book the same flight. My dad said he will book my room for me sharing with two family members at Summit Hotel in Tacloban . Sending me the confirmation booking information for my reference. As the months went by, before I knew it, the big day had finally arrived—a rare event that doesn’t happen too often. Everything had been carefully planned by my dad and his wife, Tita Cielo. When we arrived, the check-in time was 2 PM, but there was a mix-up with the rooms. Some were ready for check-in, but the one...
Carmina was asking Mary Ann what she was having for dinner. She had mentioned that her daughter Weng is cooking their shrimp dinner.
Carmina had informed Mary Ann to enjoy her meal.
Mary Ann asked, if Carmina has ever tried shrimp with salted egg. Carmina said no.
Mary Ann said, I'll share you our recipe so you can ask Manang V to cook it for you.
Mary Ann's Salted Egg Shrimp Recipe
Ingredients:
- 1 Kilo - Fresh Shrimp
- 1 Can of Sprite
- Margarine/Butter
- Knorr Shrimp Cubes
- Garlic (minced)
- Onion (chopped)
- 2 - Salted Egg (sliced)
- Black Pepper (to taste)
Cooking:
- First marinate the shrimp in sprite for 30 minutes.
- Sautee garlic, onion, salted eggs add half of sprite from marinated shrimp.
- Add black pepper and shrimp cubes than bring to a boil.
- It is boiling add the marinated shrimp and cook only for 2 to 3 minutes then ready to serve with rice.
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