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Dive into a seafood spectacle — see the lobster up close and celebrate James & Carmina’s birthdays at Fresh International, Solaire Resort.

While traveling around the world, the family visited the Philippines and decided to combine a double birthday dinner with James. In our chat group, we discussed which restaurants we’d like to dine at, and Mom Violy has been eager to try the all-you-can-eat lobster her best friend recommended at Solaire. Carmina took charge of making the reservation through Solaire's Resort  website and asked the family which seating time they preferred, choosing between two options with different time frames. Carmina registered it under Mom Violy's name and phone number. She received an email for our confirmation, and a week beforehand, a reminder was sent to Mom Violy's mobile to confirm if we were going ahead or not. Carmina replied to the SMS since Mom Violy wasn’t sure how to do it. We were told to arrive fifteen minutes before our scheduled entry time, which was 5:30 p.m. on February 12, 2026. When we arrived, we were informed we couldn’t enter the dining area until exactly 5:30 p.m...

Pepi Cubano in the Philippines



Carmina decided to switch venues and explore cuisine from different countries.

For now, we can travel through the flavors of food served in the Philippines and share these experiences with others. This time, I decided to try some Pepi Cubano sandwiches.

Pepi Cubano features slow-roasted pork, ham, pickles, mustard, and cheese for PHP 190.00 ($3.80).



Tip:

We asked for the chimichurri sauce to be served on the side to keep the Tito Choropan from getting soggy during delivery via Grab Food.



Review from Carmina:

I really liked the Pan De Verdura; all my favorite vegetables were included. I just made sure to inform them when placing the order not to add bell peppers to my sandwich.

I could taste a hint of jalapeno, possibly from the sauce they used in the Pan De Verdura, but it wasn’t spicy. I thoroughly enjoyed my sandwich.

Both of my family members also enjoyed their experience with the Pepi Cubano and Tito Choropan.

All the sandwiches arrived at our location in a paper bag, wrapped up just like shown in the picture.


All sandwiches were sliced by Carmina at her home, where I showed you how each one looked so you could see the meat and vegetables in our food.

To place your own order, click here Pepi Cubano located in the Philippines.

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