Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
For those who love to eat something spicy and is into pancit canton type of noodles I've found something for you to try made in Singapore. You can cook this at your home in your own convenience when you feel like eating something spicy, made of noodles and need a bite to eat.
Grab yourself Koka Spicy Singapore is one of my favorite canton noodles that I prefer to eat at home before the main meal.
I had made my purchase from Bitsandpiecebyjc Online Shop Shopee Philippines for PHP 199.00 ($3.98) for 5 individual packs not including shipping and handling.
You can add any type of vegetable to your Koka Spicy Singapore Instant Noodles of your choice or you can do what I normally is eat it by itself.
Note:
I am not selling Koka Spicy Singapore Fried Noodles Instant Noodles or advertising for Bitsandpiecebyjc Online Shop Shopee Philippines.
Click Subscribe @Carmina LIfestyle Facebook Page hope to see you there.
Thank you.
Comments
Post a Comment