Tita Marissa has informed me that we'll be having lunch at El Polo Loco restaurant that is close by the venue we'll be sleeping overnight. Mom Violy and Carmina said yes, we can eat there since we haven't tried it during our vacation. Even though we have El Polo Loco in the Philippines there are different items that they don't serve there. Tita Marissa had placed our meal requested for leg and thigh part the sides were the Spanish rice, coleslaw, mac n cheese, beans, tortilla and salsa. Tita Marissa had informed us that the churros is really delicious when hot. It is true really soft and easy to bite in. NOT SPONSORED. If you would like to see our video can be found at Carmina Lifestyle YouTube Channel and remember to click subscribe for more videos. Thank you for your support.
In the Philippines anyone love to have Nilagang Mani (Boiled Peanuts) in their home to eat while watching a movie or a time just to talk with someone across the table in order to have food in front of them.
Nilagang Mani (Boiled Peanuts) Recipe
Ingredients:
- 2 Kilo - Fresh Peanut
- Pot
- Water
- Strainer
Cooking Instructions:
- Boil water in pot with the peanut and cook for one hour once cooked strain the water place in serving bowl consume right away or place in an open Tupperware to eat the next day.
Tip:
Nilagang Mani (Boiled Peanuts) doesn't have long shelf life it will get spoiled if you don't consume it right away.
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