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Crab Fried Rice Recipe

Carmina had leftover imitation crab used for the  lazy sushi  over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab  2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C

Razon's of Guagua


My mom loves eating at Razon with her relatives and close friends to eat their pancit luglug, halo halo and puto.

Every time we have a guest visiting us we bring them to experience their halo halo.


Everyone wants to get a taste of their food even when you only live in the Philippines you too want to eat it for your merienda shown in this video clip.


To get to know about Razon click at their website: https://www.razonsfoodcorp.com.ph/

Note:

I am not selling/advertising Razon just my mom's favorite place to have her merienda.

The meaning of merienda is a snack in the Philippines a meal that is after lunch and before your dinner/


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