Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
There are two ways to cook tawilis the not too crispy or the crispy I will teach you both ways to choose what you prefer in your tawilis.
There are some restaurant in the Philippines serve the tawilis deboned or leave how it is based on how you prefer to eat the fish.
Fried Tawilis Recipe:
Ingredients:
- 1 - Kilo Fresh Tawilis (clean)
- 1/4 Cup - All Purpose Flour
- Magic Sarap to taste
- Salt to taste
- Cooking Oil
- Baking Rack
Crispy Fried Tawilis Recipe:
Ingredients:
- Use same ingredients in the fried tawilis you will add the following ingredients:
- 1 - Egg
- 4 Tbsps. - Cornstarch
- 3 Tbsps. - Water
- Black Pepper to taste
Prepare Tawillis:
- Clean tawilis and pat dry set aside on a plate
- Mix all ingredients together into a bowl place clean tawilis inside
Cooking Instructions:
- Heat cooking old in a pan when hot place the tawilis inside it will be cooked once fish is brown only cook for a short time.
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