Mom Violy told me she wanted to order the Paella Negra from Dean & Deluca. Carmina suggested we dine in since we’d never really tried their main courses, always just getting takeout with the cream puffs . Mom Violy agreed, and we arrived about thirty minutes before the lunch rush began. The service was very slow, even though we had ordered ahead of time. They mistakenly brought out the Paella Valenciana , despite Mom Violy repeating the order three times to the person who took it. It turned out the cook on duty made the error, even though it was written down clearly. We know Paella Negra takes a long time to prepare, which is why Mom Violy had requested it to be cooked beforehand. She wanted it as her main meal, but because of the mix-up and feeling hungry, she took a piece of Carmina’s Turkey Club Sandwich and asked for the bacon on the side. I didn’t expect the turkey to be just one piece, and the bread was toasted so hard that it removed one layer of the sandwich. Since ...
The
new trend is activated charcoal that we hear people put it in their toothpaste
or eat it in powdered form this time they put it in food.
What is activated charcoal?
Activated charcoal is not the same as the charcoal that you use for barbecue.
Activated charcoal is a higher temperature that is filtering material and absorbed commonly used for medicine.
Now people are adding activated charcoal inside the food the Black Mascarpone is from Black Scoop Cafe located in the Philippines it is something I wanted to try.
To me it tasted like eating ube ice cream maybe the way it had look but it is something different than a normal type of ice cream you are use to eating. I had like how it had taste just something to get use too.
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