Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
You start to realize the prices of vegetables are going up it is time to be practical in growing vegetables in your garden and every summer we usually start planting more vegetables in our garden and by the time it start growing we have more vegetables to eat.
In the Philippines we also have a farm that is planted by our employee that has a green thumb and every week we have a person bringing it to our home.
We have the following vegetables that we no longer need to buy at the public market and can be consumed at home and to give the family members.
Eggplant
Ampalaya (bitter gourd)
Petchay
String Beans
Malunggay
Pandan Leaves
Okra
Tomato
Upo
Chayote
Bok Choy
Patola
Langka (jack fruit)
We get our seeds from a nursery where you can purchase it as well we ask people who traveled to another country if they can buy us vegetable seeds.
I have also bought them online so we can plant in our home and so far we have no problem planting it.
Comments
Post a Comment