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Crab Fried Rice Recipe

Carmina had leftover imitation crab used for the  lazy sushi  over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab  2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
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Almond Jello with Lychees Dessert Recipe


When I was a kid my mom had always made this dessert when she love having friends over to eat at our home. My mom loved to cook and I remember she had girl friends come over and they would eat and run as my dad would come home from work. 

You can say our house was like a restaurant only difference there is no tip other than food given by her friends that came over and washed their own dishes as they leave our home.

Almond Jello with Lychees Dessert Recipe
Ingredients:
  • 4 Packs - Knox Gelatin
  • 2 - Cups Milk
  • 2 Tsp - Almond Extract
  • 1 - Cup - Lychees (peel, remove seed and slice)
  • 3 - Cups - Sugar
  • 1/2 Cup - Water
Optional:
  • You can use canned lychees just drain the syrup found in the Asian Grocery Store.
Cooking Instructions:
  1. In a pot with boil water add knox gelatin and melt it add milk, almond extract and sugar mix together add lycheea place on flat casserole.
  2. Place in the refridgerator until harden ready to serve with shaved ice.






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