Mom Violy forwards a picture she saw online to Carmina a shoe rack stool cabinet . Carmina sent to Mom Violy found they have the one she was looking for at INSLIFE Online Shopee Philippines for 878.00 pesos ($14.88) not including shipping and handling. Carmina asked Mom Violy what color she would like for the cushion choice was white, grey and brown. There was also a choice of measurements sending it to Mom Violy decided to see which one she prefers for her home. Carmina had ordered it the next day it had arrived asking for cash on delivery the service is very fast. Only problem is that there were no instructions in the box Carmina had message the seller how will she assemble all the pieces on the shoe rack. I just looked at the photo that was from the seller going based how to assemble everything together counting all the pieces to make sure it was complete. The seller sent me the video when almost completely done when check there was no holes on the cushion since the scre...
There are two ways to eat this the naked way or wrapped up in what they call it vegetable lumpia.
Vegetable Lumpia Recipe:
Ingredients:
- 2 Cups - Bean sprouts
- 1/2 Cup - Small Shrimps (clean, remove head and shell)
- 4 Cloves - Garlic (chopped)
- 1 Medium - Onion (chopped)
- 1 Cup - Carrots (peel and shredded)
- 1 Cup - String beans (sliced thinly)
- 1 Cup - Sweet Potatoe (peel and shredded) - optional
- 1 Cup - Jicama (cubed) - optional
- 3 Tbs - Patis
- Salt to taste
- Black Pepper to taste
- Lumpia Wrapper
- Cooking Oil
- Vinegar - Dipping Sauce
Cooking Instructions:
Step 1:
- In a pot heat cooking oil add garlic, onion and saute.
- Add the carrot, string beans, sweet potatoe, jicama and bean sprouts.
- Season with patis, salt and black pepper.
- Mix together.
You plan to eat it naked it is ready to eat but if you plan to wrap it up in a lumpia wrapper you will set it aside.
Wrapping Lumpia Instructions:
Step 1:
- Place one piece of lumpia wrapper on a plate scoop 2 tablespoon of the vegetable filling wrapped it up and seal with water on the end of the tip of the wrapper.
- Do the same until you finish up the vegetable filling.
Frying Instructions:
Step 1:
- Heat in a pan with cooking oil until hot add the vegetable lumpia in the pan cook both sides.
- Place the cooked vegetable lumpia on a strainer to drain the oil.
- Set on a serving plate.
Choice of Dipping Sauce:
- Vinegar with minced garlic
- Vinegar with soy sauce and garlic
- Vinegar
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