Flu season comes around every year in every country, and most people want to avoid catching it from others. The best way to protect yourself outside is by wearing a face mask, although it’s your choice whether to wear one or not. Many find that buying a face mask is far less expensive compared to dealing with the flu. Carmina had a favorite N95 face mask she used during the pandemic, but unfortunately, it’s no longer available. She had to search for one that would actually fit her face. I decided to check online for a mask in the color purple, which I prefer to wear. Aoyou033.ph had it available from Shopee online for thirty pieces of 150.00 pesos ($2.59) not including shipping and handling. NOT SPONSORED. Check out my videos at Carmina Lifestyle YouTube Channel and click on subscribe button for free. Thank you for the support.
Anyone who loves vegetables will surely enjoy this dish made from home with assorted vegetables eaten with fried fish, chicken or pork chop is something match up when we have another dish with our meals.
Mixed Vegetable Recipe:
Ingredients:
- 2 - Pieces Chayote (chopped)
- 10 – Pieces String Beans (sliced thinly)
- ½ Kilo – Chicharo/ sweet peas (removed sides)
- 1 - Onion (chopped)
- 2 - Pieces
Garlic (minced)
- 5 - Pieces Shrimp (peel, remove head and chopped)
- 5 - Shrimp Head
- Water
- Patis
- 2 Tbsp - Cooking oil
- Mortar and Pestle
- Strainer with handle
Step 1: (Shrimp water)
- Use mortar and pestle and place 5 pieces shrimp head
smash it
- Add 1/2 cup water
- Place the shrimp head and water in the strainer having
a bowl below it
- Set aside
Step 2:
- In a pan add cooking oil on low heat sauté garlic and
onion
- Add shrimp or pork
- Add chayote, string beans and sweet peas
- Add fish sauce and shrimp water
- mix together
- Cook until chayote is half cooked
Comments
Post a Comment