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Discover the irresistible allure of Charlie's cheesesteak, where a symphony of flavors awaits in every deliciously crafted sandwich.

Anyone in the family starts craving food when they hear about what someone else has recently eaten. The next day, after a productive day, we wanted to get some cheesesteak sandwiches and were referred to someone to check out  Charley's Cheesesteak  which was in the same shopping complex we're currently located. Upon entering, you can check out the menu and decide what size sandwich you want or opt for a meal that includes a beverage and your choice of French fries. There are plenty of options if you prefer something other than a sandwich, so you can satisfy whatever cravings you have. I was impressed by the variety of cheesesteaks available—something not many restaurants offer to this extent. The service is fast, and you can enjoy your meal in the seating area, which is clean along with the restrooms. Parking is available outside. Carmina ordered a regular-sized Steak Philly Cheesesteak, without bell peppers and mushrooms, topped with lettuce, tomato, and mayo, along with Fren...

Filipino Tanigue Fish Recipe


In this recipe you can cook either using tanigue fish or boneless bangus (milk fish). You can match this with soup to combine it into one meal for lunch or dinner.


In the Philippines there is not only one dish in our meal we always combine another dish for example there is the main dish and soup included with rice.

If, this dish didn't have any vegetables and it was just plain fried fish than there would be another dish with vegetables.

Probably you've got what I am implying to do to make a whole meal out of something to combine together.

Filipino Tanigue Fish Recipe:

Ingredients:
  • 2 - Pieces slice tanigue fish or 1 whole boneless milk fish (cut to have 2 pieces)
  • 1 - White onion (slice circle)
  • 1/4 Cup -Soy sauce - any brand
  • 1/2 Cup - Calamansi or Lemon juice
  • Ground Pepper to taste
  • 1 - Tbs Unsalted Butter (any brand)
Step 1:
  • Add calamansi or lemon juice, soy sauce and mix well
  • Add tanigue fish or boneless milk fish
  • Set aside
Step 2:
  • In a frying pan add butter melt in low heat
  • Add Step 1
  • Add onion and black pepper
  • Let it cook together for until fish is cooked.
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