It’s always been our tradition that when a birthday is coming up in our close group of friends, we take turns treating each other. Mom Violy picks the restaurant, and we all tag along. Tito Boni prefers to use his credit card for dining discounts. Each of us has a role—Tita Edna handles the venue reservations, and Carmina coordinates with everyone to capture videos and photos during the celebration. Tita Edna called Seven Corners Restaurant to check if they have a buffet promotion for lunch on Tuesday, March 24, 2026. It has been confirmed booked for four adults noted it for someone's birthday. Mom Violy decided upon Seven Corners Restaurant remembering she used to eat there with her friend's long time ago. We were told that if you want to see the promotional offers for the coming month, you should check their Facebook page. Seven Corners restaurant offers a variety of international dishes where you can serve yourself or ask the server to bring food to your table if certain d...
During the time when my son was a toddler he didn't want to eat fruits. I had to find a way for him to eat it without knowing what he was eating. I had learned to bake and make the banana into a banana bread cupcake.
My son had no clue what he was eating. All he knew that time the cupcake tasted so good.
I realize this was the only way he can eat fruits or vegetables.
My son was a very picky eater. My parents told me I was the same when I was young.
On this recipe it will work on any other fruits or vegetables just remove the banana and replace it with a fruit or vegetable.
Banana Bread Recipe:
Ingredient:
- 3 large ripe banana
- 2 cups all purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 1/2 tsp vanilla extract
- 1/2 cup sugar
- 1 stick butter softened
- 2 eggs beaten
- 1/2 cup milk
Step 1:
Preheat oven to 325
Step 2:
Grease pan with butter
Step 3:
In a bowl mash the ripe banana
Step 4:
In a mixing bowl add the flour, baking powder, baking soda in the mixer.
Step 5:
Add the ripe banana that has been mashed
Add the vanilla extract
Add the beaten egg
Add the milk
Add the sugar
Step 6:
You can pour either in a bread pan or cupcake pan.
Best to use cupcake liners for the cupcake.
Bake for one hour. Best to check it in thirty minutes with the toothpick all ovens are all different.
Step 7:
Remove from oven with oven mittens.
Let it cool down.
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