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Crab Fried Rice Recipe

Carmina had leftover imitation crab used for the  lazy sushi  over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab  2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C

4 Way Shrimp Recipe



Fresh shrimp cooked with butter, garlic and 7up soda.
Ingredient:
  • 1 kilo Fresh shrimp
  • 1 stick of butter (any brand)
  • 1 can of 7 up 
  • 1 whole garlic (peel and chopped)
Step 1:

You will wash and clean the shrimps by trimming off the whiskers.

Step 2:

In a flying pan you will melt the butter, add the garlic, 7 up and shrimp in low heat.

Step 3:

Once the shrimp turns pink it is already cook.

Ready to eat!

Every house hold always has left over food at their home. We try to find ways to make a different dish from our leftover.

No one wants to eat the same food over again.

This is what I usually make with my left over shrimp. I would peel the head and skin. I would make it into shrimp taco or shrimp garden salad.

Shrimp Taco Recipe:

Ingredient:

Tortilla

Avocado - thinly sliced

Salsa

Romaine lettuce

Grated cheese (any kind)


Salsa Recipe:
  • 1 kilo ripe tomato (chopped)
  • 1 white onion (chopped)
  • hot pepper (optional)
  • Salt (based on your taste)
  • 1 bulk cilantro (wansoy in the Philippines)
Step 1:

Just combined all ingredients together and mix well.

You will just heat the tortilla in the microwave for one minute on a microwaveable plate.

Add the romaine lettuce, shrimp, avocado, salsa and grated cheese.

Shrimp Garden Salad Recipe:

Ingredient:
  • Romaine lettuce (separate the leaves and slice into 3's)
  • 2 cooked hard boiled egg (peel and thinly sliced)
  • tomato sliced in circles
  • cucumber sliced in circles
  • avocado
  • any salad dressing
  • cooked shrimp (leftover)
You will just combine all the ingredient together.

String Beans:
Ingredient:
  • 1 bulk of string beans cut into 2 inches length
  • peel left over shrimp remove head and slice small pieces
  • left over head of shrimp you will blend it with little amount of water
  • 1 pieces of onion (chopped)
  • 1 whole clove of garlic (peel and chopped)
  • cooking oil
  • 1 tbsp patis (fish sauce)
Step 1:

In a deep frying pan you will saute with little amount of cooking oil, add the garlic and onion.
Let it saute in low heat.
Add the string beans
Add the shrimp juice using a strainer
Add the chopped shrimp
Add 1 tbsp fish sauce (patis)
Let it cook until the string beans are half cooked.

Ready to serve!














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