It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Ever since you have moved to a different location, there is a possibility that you can try new food.
Carmina had ordered her food through Grab being delivered.
Carmina was able to try the chicken mini tacos from The Smokeyard in the Quezon City branch.
The five pieces of chicken mini tacos had the following ingredients shredded chicken with barbeque sauce, salsa and cilantro. It was spicy yet still delicious.
I was able to try a side order of cornbread. It was also good.
We also wanted to try the brisket, cornbread, chocolate chip cookie, dirty rice and mac and cheese.
NOTE:
Carmina is not selling or advertising for American food served at The Smokeyard in Quezon City.
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