It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Carmina had brought out Becky to eat at Banapple near Gateway Mall.
We had built an appetite after walking around the shopping mall.
It has been a long time eating at Banapple.
Becky had pointed out she wanted to try the New Crunchy Chicken Fillet 'n Crispy Fries Platter for 695.00 ($12.41).
Carmina decided to order the rolled-up Lasagna and share it with Becky for 695.00 ($12.41).
Becky said the crunchy chicken fillet is soft and tender.
NOT SPONSORED.
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