It’s been months since Carmina last posted on her Google Maps. I started doing it just for fun, exploring new places to dine and travel, and sharing those spots with others. Back in 2017, I wasn’t even blogging yet. Over the years, I received numerous email updates about changes, but in September, the removal of followers on Google Maps felt particularly strange. There’s no point in complaining about it. I decided not to close my account, as it wasn’t an option, but I did delete all the photos I had contributed over the years. I have fond memories of seeing which photos were popular and had hoped to share them with you. It was surprising to see how many views my pictures had accumulated. While deleting them, I noticed that many restaurants and bakeries no longer exist, with some marked as unknown on the map. Most of my photos were from the pandemic period, a time when I could fully express myself and write about the food I enjoyed. Let's take a trip down memory lane with Carmina th...
The final restaurant picked by Mom Violy was to eat at Gloria Maris Restaurant in celebrating of Tita Edna and my birthday last February.
It is best to make a reservation beforehand for fine dining area.
Tito Boni and Mom Violy had decided what cravings they wanted to order from the following:
Starting off with Crab & Corn Soup
Main Course:
Steam Lapu-Lapu
Birthday Noodles
Beef with Broccoli
Yang Chow Fried Rice
Dessert:
Buchi serving for 5 persons.
There is always free peanuts and hot tea when served at your table choice of warm water or cold.
Bonding is not complete until you have a picture together with our food on the table.
Time to say good bye.
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