It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Made from Green Peas Chip-Charon Not Pork with Pinoy Bwang, Suka't Sili and Lechon Kawali Flavors made in the Philippines
Happy New Year by starting off a healthy start snacking on some Prifood Super Crunch Special Chip-Charon only difference it is not made of Pork. It is made from Green Peas.
Pick the popular flavors how the Pinoy love to eat their chicharron from Pinoy Bwang, Suka't Sili and Lechon Kawali Flavors comes through a bundle deal.
Hey, you won't believe the price of six pieces of two each flavor Pinoy Bwang, Suka't Sili and Lechon Kawali 50.00 pesos ($0.82) 32g (1.13 oz) each pack not including shipping and handling from Prifood Online Shopee Philippines.
No one will know it is made from Green Peas because the way it looks, and taste doesn't reveal it is healthy for you not unless you have arthritis and gout.
Eating one pack will not trigger your arthritis and gout not unless you're eating something else bad for you.
Carmina has no problem with those illness.
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