While traveling around the world, the family visited the Philippines and decided to combine a double birthday dinner with James. In our chat group, we discussed which restaurants we’d like to dine at, and Mom Violy has been eager to try the all-you-can-eat lobster her best friend recommended at Solaire. Carmina took charge of making the reservation through Solaire's Resort website and asked the family which seating time they preferred, choosing between two options with different time frames. Carmina registered it under Mom Violy's name and phone number. She received an email for our confirmation, and a week beforehand, a reminder was sent to Mom Violy's mobile to confirm if we were going ahead or not. Carmina replied to the SMS since Mom Violy wasn’t sure how to do it. We were told to arrive fifteen minutes before our scheduled entry time, which was 5:30 p.m. on February 12, 2026. When we arrived, we were informed we couldn’t enter the dining area until exactly 5:30 p.m...
We substitute ourselves when we feel there is something to replace and try something new.
Carmina decided to try Barilico that is made of barley and chicory.
Barlico has four different coffees to pick from the following:
Barlico Cappuccino for PHP 166.00 includes 10 sachets
Barlico Hazelnut Coffee Substitute with Barley, Chicory and Foam Creamer for PHP 183.00 includes 10 sachets.
Barlico Choco Cappuccino
Carmina was trying to fool someone to try drinking it yet saw the name substitute and decided not to try.
More for me since I have months to finish my own Barlico Philippines the best part it is not sweet just right for me.
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