Skip to main content

French Beans Fries Recipe

Any type of vegetables can easily be cooked inside the air fryer or grilled to those who don't have one available. All you need to do is make sure you marinate the vegetables ahead of time giving up to thirty minutes let the spices soak on top. I have learned using an air fryer is very easy to use something to enjoy by exploring with food. French Beans Fries Recipe Ingredients: 1 - Pack of French Beans (remove the ends and clean) Olive Oil  Black Pepper Salt Prepare: After washing the French beans remember to strain out the water place it on a plate drizzle some olive oil using your hands to mix it together. Add the black pepper and salt or any other spices you would like to put on the French beans marinated for thirty minutes. Air Fryer: Place French beans inside the air fryer put it on vegetable setting and cook until it is cooking the way you want it. It doesn't take a long time since my French beans were too thin it took only five minutes until it was cooked. Everyone's

Sinigang na Kunduli sa Miso Recipe

 


Manang V teased me saying she is cooking my favorite it is alien our dinner is kunduli it is the family of hito in English is catfish cooked in miso soup only difference it is a white fish the hito is color black.

Manang V was cooking it I asked her if she also eat kunduli she said no. I asked why she said it looks scary look like a snake.

I asked her even before you have never tried tasting it.

Manang V said, yes I only taste the soup based but never the fish.

I teased Manang V than that is also you’re favorite food since you always tease me when you’re cooking hito.

Sinigang na Kanduli sa Miso Recipe:

Ingredients:

  • 2 - Fresh Kanduli Fish
  • 1 - Sinigang Mix
  • 1 - Onion (quarters)
  • 4 - Ripe Tomato (quarters)
  • 1/4 Kilo - Mustard Leaves
  • 3 pieces - Long green chili peppers
  • 8 Cups - Water
  • 2 - Tbsp - fish sauce (patis)
  • 8 Cups - Water
  • 1 Cup - Fresh Miso

Cleaning Kunduli before cooking:
  1. Place the kunduli in a bowl rub salt on the skin of the fish to remove the slimy feel on the skin than rinse it with water until the kunduli has no more smell.
  2. In case the kunduli still has a smell you can try rubbing vinegar and salt combined together to rinse with water.
Cooking Instructions
Step 1:

  • In a pot pour small amount of cooking oil add the onion, tomato and patis sauté
  • Add the water to the pot wait till it boils

  • Add kunduli boil for 20 minutes

Step 2:
  • Add sinigang mix, fresh miso and cook for 10 minutes
Step 3:
  • Add mustard leaves, green chili peppers and cook for 10 minutes
  • Ready to eat and serve in a bowl




Comments