Mom Violy requested Carmina to look for her favorite Tetley Decaffeinated Green Tea. The reason why Mom Violy drinks green tea that is decaffeinated is because she wants to be able to drink it and still be able to sleep. Mom Violy claims it lowers her cholesterol level and makes her look young. It removes all the toxic from your body. Mom Violy drinks Tetley Decaffeinated Green Tea morning and night. Carmina went looking at her favorite online Shopee Philippines. There we're a lot of sellers selling it although it seems too expensive. Carmina had compared prices and discovered Aussi_Treat was selling it for per box of fifty pieces Tetley Decaffeinated Green Tea for 440.00 pesos ($7.86) not including shipping and handling. Carmina inquired to find out what was the expiration date. The seller had informed me it expires in June 2026. Mom Violy had informed me she would like one year supply. While the product was being shipped found out the seller was in the area of Davao City, Ph
There is nothing simpler than having a spinach salad that you can combined it with tomato, onion and salted egg to you dish when eating fried fish to your meal.
We always want to add something to eat with our fried fish to make our meal complete other than just eating it alone.
It is possible to use kangkong in exchange to spinach if it is not available in your area.
Filipino Spinach Salad Recipe
Ingredients:
- 1 - Bundle Spinach or Kangkong (clean and remove leaves)
- 3 - Ripe Tomato (sliced)
- 1 - Onion (chopped)
- 1 - Salted Egg (chopped) - Optional
Salad Dressing Ingredients:
- 1/2 Cup - Vinegar
- Black Pepper to taste
- Salt to taste
- 1 Tsp - Calamanis juice or Lemon
Cooking Instructions:
- In a pot boil water and add the spinach or kangkong cook for a few minutes and drain the water place on a serving plate
- Add tomato, onions and salted egg
- In a serving bowl combine all ingredients of the dressing together mix well
- Ready to eat
Note:
There are some people who prefer to eat it with bagoong all depends on your taste buds rather than the salad dressing.
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