Since last year, Mom Violy and Carmina had been wanting to try the much-talked-about Bebang's Halo-Halo , but even when we passed by, the timing was never right. Mom Violy kept saying she’d wait until a branch opened closer to us. Then Becky told Carmina there was one along her commute route to work. The best part was that the Tomas Morato branch in Quezon City had just opened. When we arrived at CTTM Square , we found plenty of restaurants on the second floor. While checking the menu, we let the customers behind us order first. Mom Violy asked them for recommendations, and they suggested the Presidential for first timers. Unlike other places, Bebang’s Halo-Halo doesn’t have size options—everything comes in a standard size, making ordering easier. Seniors and PWDs get a discount per order, and you’re given something that lights up when your halo-halo is ready for pickup. Service was quick, so the wait wasn’t long at all. Each order comes in its own green plastic bag with a table...
There is nothing simpler than having a spinach salad that you can combined it with tomato, onion and salted egg to you dish when eating fried fish to your meal.
We always want to add something to eat with our fried fish to make our meal complete other than just eating it alone.
It is possible to use kangkong in exchange to spinach if it is not available in your area.
Filipino Spinach Salad Recipe
Ingredients:
- 1 - Bundle Spinach or Kangkong (clean and remove leaves)
- 3 - Ripe Tomato (sliced)
- 1 - Onion (chopped)
- 1 - Salted Egg (chopped) - Optional
Salad Dressing Ingredients:
- 1/2 Cup - Vinegar
- Black Pepper to taste
- Salt to taste
- 1 Tsp - Calamanis juice or Lemon
Cooking Instructions:
- In a pot boil water and add the spinach or kangkong cook for a few minutes and drain the water place on a serving plate
- Add tomato, onions and salted egg
- In a serving bowl combine all ingredients of the dressing together mix well
- Ready to eat
Note:
There are some people who prefer to eat it with bagoong all depends on your taste buds rather than the salad dressing.
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