Carmina heard that YouTube has a new guideline for those who are considering to be fully monetized starting February 1, 2027 , lots of people will be affected. People are already having a difficult time accomplishing 4,000 public watched hour what happens when it is double task. Carmina is grateful she has passed the 3,000 public watched hours yet worried if don't reach being fully monetized. I know it explains that won't be affected however we want to make sure by February 1, 2027, that we are fully monetized giving me five months to work harder. As of August 9, 2026, Carmina has 383 public watched hours to accomplish to be fully monetized. My friends tell me better have extended public watched hours just to be safe. The only way to complete the public watched hours is either you have friends play your playlist, go live streaming and do premiere since counted as a live stream. Somehow, I am grateful had encounter YouTube friends helping me with my public watched hours. The...
This is best food to always have in handy and stock up in your freezer in case you unexpected guest coming over to visit you.
Filipino Lumpia Shanghai Recipe:
Ingredients:
Choose either ground beef, ground pork, ground chicken or ground turkey
- 2 kilos Choice of ground meat
- 2 tsp Salt
- 3 tbs all purpose flour
- 6 Egg (beaten)
- 1 Small Magic Sarap pack (optional)
- 1 tsp Ground Black Pepper
- 2 carrot (peel and grated thinly)
- 2 small onion
- 2 tsp garlic (minced)
- Lumpia Wrapper (enough for 100 sheets)
- Wax Paper
- Flat Tupperware or zip lock
- 1 bowl with water (sealing)
- Plate
Step 1:
- Wash and soak ground meat of your choice in a strainer
- Place in deep bowl
- Add Eggs
- Mix together
Step 2:
- Add carrots, garlic, salt, black pepper. all purpose flour
- Mix together
Tip:
- The reason why we use all purpose flour it makes all the ingredients stick to each other.
Step 3:
- Separate the lumpia wrapper
Tip:
Make sure not near any source of electric fan or the lumpia wrapper will harden
Step 4:
- Place the lumpia wrapper on the plate and place 1 tsp of the mixed ingredients of lumpia shanghai
- Roll and fold both sides of the wrapper
- Seal with water
Step 5:
- Each layer of place wax paper in between
- Makes 100 pieces lumpia shanghai
- Place in freezer
- Shelf life one month
Cooking Instructions:
- Heat oil in pot or use deep fryer
- Cook until it turns brown
- Stain oil in strainer
- Cut in the middle
- Ketchup or Sweet Chili Sauce
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